The latest craze in lighter alcohol options has beverages like hard seltzer and spiked water flying off the shelves. To capitalize on this increasing demand, Boulter was contacted by a local beverage processing plant to install a high-speed canning system for their hard seltzer products. The new line is designed to run 800 16 oz. cans per minute and will work in conjunction with the current beer canning system that produces 600 24 oz. cans per minute.
See the installation in action: